Ingredients:
- Instant chocolate pudding mix
- Gummy worms
- Chocolate graham crackers
Directions:
- Follow the directions on the box of the pudding mix. Make sure you stir it enough to get rid
of the lumps.
- Put it in the refrigerator to set, you can finish preparing it right before you serve it.
- When the pudding is set, crumble up some graham crackers and mix them into the pudding. (You
can use a little or a lot depending on how "grainy" you want the texture of the pudding to be. You
can also add some bigger pieces of graham cracker for crunch.)
- Next, stir in some gummy worms, making sure they are covered in pudding.
- Divide the pudding into four dishes, crumble some more graham crackers and lay a couple worms
on the top of each portion.
|
